Stirsby Facts
Stirsby is pronounced, "STIRS-Bee". My daughter. who was 5 at the time, thought up the name. It is a Registered trademark.
A Stirsby is used primarily to stir with - sauces, stir-fry, soup, risottos. Most use it the way they use a wooden spoon but now prefer the more Comfortable Stirsby.
The finish is food safe Mahoney Utility Finish Oil, a walnut oil used on wooden salad bowls. It can be renewed with any mineral oil or butcher block oil if you so desire.
I make each Stirsby individually. No two are exactly alike. They are made from non-first growth hardwoods and scrap wood.
Each Stirsby comes with a label identifying the species of wood used from the working end to the handle's tip.
Orders over $120.00 have free shipping in the United States - Contact me for International delivery.
Care Instructions
Stirsby - a stirring stick
Seizer - a toast tong
Gatherer - a salad tong
Shapeshifter Trivet - a Trivet
Cutting Slab - two sided cutting board
Virtual Store - All the products that I make can be had here.
“A Stirsby in every kitchen!”
